Chef Carter

About Me

I’m Chef Carter of Carter Catering. My passion for cooking began in high school and took me to culinary college. I climbed the ranks from cook to executive chef in the hospitality industry. Now, I bring that expertise directly to you as a personal and private chef.

Why You’ll Love My Services

Custom Menus: I craft dishes tailored to your tastes and dietary needs—be it local Caribbean flavors or international cuisine.

Fresh Local Ingredients: Enjoy the finest ingredients Turks and Caicos has to offer.

Professional Experience: Benefit from my years in top hotels and restaurants.

Stress-Free Dining: I handle everything—from shopping and cooking to serving and cleanup.

Services I Offer

Private Dinners: Intimate meals designed just for you.

Family Gatherings: Delicious food that brings everyone together.

Special Events: Elevate birthdays, anniversaries, or any celebration.

Send me a message today, and let’s plan a trip you’ll always remember.