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About Me
Pamela Pitter is a Christian, lady of God, with a culinary background rooted in her Jamaican heritage. She is a certified chef who received her training at CAST (College of Arts, Science and Technology). Pamela expertly combines the flavors of the Caribbean with finesse and creativity. Her love for cuisine goes beyond a skill; it feels like a divine calling where she harmonizes spirit and flavor.
As a mother of two Pamela’s deep affection for her family and community shines through in her creations. She sees her dishes as an extension of her care and love. With an eye on evolving food trends while also respecting cooking methods Pamela creates menus that are both contemporary and timeless. Her meticulous attention to detail and unwavering commitment to providing service make her an ideal choice, for those seeking to elevate their dining experience.
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